Doppiospazio November 2010 participated in the "Recipes of the Designer"
Yesterday was presented the second volume of THE RECIPES OF DESIGNER.
The book compares ideas, ideas and recipes for Italian and international designers indicating the ingredients and preparation techniques.
Doppiospazio participated in the project design with the food: Meall, the idea of \u200b\u200ba perfect meal for an aperitif.
The launch of the space at DesignElementi in Milan, has seen the creation of recipes from the book with a show-cooking chefs Gaggenau.